Bobbett also regulates his condition through diet: “I’ve stopped eating saturated fats and don’t take wheat,” he reveals. “I exercise five days a week, just as I have always done. The biggest change is the amount of vitamins I take. Now I take about 15 vitamins and supplements a day from garlic and fish oil to vitamin B (niacin) and Vitamin D. In fact, I had no Vitamin D in my system, and that deficiency is hugely correlated with heart disease.
From Independent.ie.
